| http://www.w3.org/ns/prov#value | - More specific areas include burgers at 54% year-over-year growth, sandwiches (52%), salads (33%), Mexican dishes (30%) and pizza (16%). ???When you consider the challenges restaurants face to prevent cross-contamination, the growth we are seeing is an indication there may be more to come,??? Mr. Tristano said. ???If you look outside the U.S., in countries like Australia, England and other parts of
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