PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Chinese Rice Porridge And Mustard Greens Grace Young, author of The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing, says her mother was a firm believer in eating jook, a rice porridge, to abate a cold.
http://www.w3.org/ns/prov#wasQuotedFrom
  • wwno.org