About: http://webisa.webdatacommons.org/204714876

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	There are others who can speak more intelligently about different kinds of knives, but for me, when you need to cut into giant Korean radishes and heads of Napa cabbage, the heft of a German-style 8-inch chef???s knife is the way to go.
http://www.w3.org/ns/prov#wasQuotedFrom	wordpress.com