About: http://webisa.webdatacommons.org/243782537

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	I divided the given dough recipe and turned half of it into a currant, craisin, cherry, ginger and almond stollen, while the other one was a blueberry and peanut marzipan stollen (inspired by PB & J).
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.com