| http://www.w3.org/ns/prov#value | - In studies of casseroles cooked in slow cookers, internal temperatures often did not exceed 75??C.http://www.fda.gov/food/foodsafety/foodborneillness/foodborn...Lectins in Dry LegumesThe IssueLectins are naturally-occurring plant proteins that are found at low levels in the edible parts of commonly consumed fruits and vegetables such as apples, bananas, cucumbers and sweet peppers, and in varying
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