About: http://webisa.webdatacommons.org/271560317

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Close the jar and allow the vegetables to ferment for three to 14 days, until fermentation has stopped, then place it in a root cellar or other cool, dark place.
http://www.w3.org/ns/prov#wasQuotedFrom	mofga.org