PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Spinach, kale, collard and similar leafy greens are all good sources, as are beans, nuts, eggs and whole grains, including quinoa and wild rice.
http://www.w3.org/ns/prov#wasQuotedFrom
  • ecorazzi.com