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Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Natural preservatives such as vitamin E or vitamin C may be preferable to synthetic food preservatives such as butylated hydroxyanisole, butylated hydroxytoluene and ethoxyquin.
http://www.w3.org/ns/prov#wasQuotedFrom	petcarerx.com