About: http://webisa.webdatacommons.org/353837797

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Some of these components include, but are not limited to, dextrose, maltose, palatinose, xylitol, lactitol, hydrogenated isomaltulose, erythritol, maltitol, and other new polyols or combinations thereof.
http://www.w3.org/ns/prov#wasQuotedFrom	sumobrain.com