PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • This style of cooking is also perfect for using tougher cuts of meat such as blade steak, shoulder and leg meat, which all have great flavour and are often far cheaper than other cuts.
http://www.w3.org/ns/prov#wasQuotedFrom
  • notmyyearoff.com