| http://www.w3.org/ns/prov#value | - Pregnant and lactating women can still safely eat 12 ounces/week of fish that are not high in mercury, including shellfish, canned fish, smaller ocean fish, and farm-raised fish.Albacore Tuna has more mercury than canned light tuna, therefore limit intake of albacore tuna to no more than 6 ounces per week.
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