About: http://webisa.webdatacommons.org/383626666

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The products are often made by combining the leftover parts of animals which cannot be sold as good cuts, such as steaks and joints, and contain high concentrations of fat, including artery-clogging cholesterol.
http://www.w3.org/ns/prov#wasQuotedFrom	theweek.co.uk