| http://www.w3.org/ns/prov#value | - Yet another object and feature is that such compositions and methods allow for the more thorough dispersion of fibers, particularly relatively long-length fibers (i.e., those having an average length greater than about 2 mm) and/or fibers of high aspect ratio (i.e., at least about 25:1) within the starch-based materials used to make said containers or other articles.
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