| http://www.w3.org/ns/prov#value | - We were told that balsamic vinegar, especially the aged ones that come in a big bottom bottle (younger and cheaper balsamic vinegar comes in tall long bottles) and cost over 100 euros per small bottle, is usually eaten with fruits such as strawberries (as our friends Janet and Trevor had taught us just before we left for this trip), gelato/Italian ice cream, parmesan reggiano and salads.
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