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An Entity of Type : prov:Entity, within Data Space : wifo5-40.informatik.uni-mannheim.de:8890 associated with source dataset(s)

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  • While some of the food products listed above, such as various meats and fish, are not readily pourable, most of these food products are heated in a gravy; and the pour spouts in the packages of the present invention are utilized to pour off the gravy before serving, if desired, and similarly to pour off cooking fats and juices.
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