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An Entity of Type : prov:Entity, within Data Space : wifo5-40.informatik.uni-mannheim.de:8890 associated with source dataset(s)

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  • Protein is found in two types of foods:in large amounts in foods from animal sources such as poultry, meat, seafood, eggs, milk, cheese and other dairy products. in smaller amounts in foods from plant sources such as breads, cereals, other starches and grains, and vegetables and fruits.
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