About: isa:94573902   Sponge Permalink

An Entity of Type : prov:Entity, within Data Space : wifo5-40.informatik.uni-mannheim.de:8890 associated with source dataset(s)

AttributesValues
rdf:type
prov:value
  • They are both graduates of the Culinary Institute of America and have worked in some of the most high-profile restaurant kitchens in New York, London, and Portland, Ore., learning from chefs such as Alain Ducasse, Thomas Keller, David Bouley, Claudia Fleming, Danny Meyer, Doug Psaltis, and Michael Symon.
prov:wasQuotedFrom
is prov:wasDerivedFrom of
Alternative Linked Data Views: ODE     Raw Data in: CXML | CSV | RDF ( N-Triples N3/Turtle JSON XML ) | OData ( Atom JSON ) | Microdata ( JSON HTML) | JSON-LD    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3217, on Linux (x86_64-pc-linux-gnu), Standard Edition
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2012 OpenLink Software