About: http://webisa.webdatacommons.org/382101801

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	After 20 minutes, remove lid, reduce heat to 425-450??F/218-232??C for another 30 minutes, or until the bread is a dark golden brown and sounds hollow when you thump the bottom with your thumb.
http://www.w3.org/ns/prov#wasQuotedFrom	stellaculinary.com