| http://www.w3.org/ns/prov#value | - Johanna GGGJuly 02, 2010he is great to bring a wonderful recipe out of the archives - so much good food buried in this site that I appreciate a guiding hand every now and again - this one looks just my sort of thing - am very fond of mashed potato in baking so will try thisReplyDeleteMarisaJuly 02, 2010You are right about mashed potato in dough - it gives a lovely texture!ReplyDeletemina joshiJuly
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