{ "items" : [
    { "id" : "http://webisa.webdatacommons.org/prov/472259310"
      "properties" : {
        "http://www.w3.org/ns/prov#wasDerivedFrom" : [ "http://webisa.webdatacommons.org/267410413" ] } },

    { "id" : "http://webisa.webdatacommons.org/267410413"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/ns/prov#Entity" ] ,
        "http://www.w3.org/ns/prov#value" : [ "In women, this relationship was found for all nutrients examined except vitamin D and E and for men, all but niacin and iron.Table 4: Percentage of adults 55+ falling below the Estimated Average Requirement (EAR) by RTE cereal consumption pattern.In examining the relationship of RTE cereal consumption patterns and BMI there were some significant differences found in mean BMI for all men and all wo" ] ,
        "http://www.w3.org/ns/prov#wasQuotedFrom" : [ "hindawi.com" ] } },

    { "id" : "http://webisa.webdatacommons.org/prov/472559768"
      "properties" : {
        "http://www.w3.org/ns/prov#wasDerivedFrom" : [ "http://webisa.webdatacommons.org/267410413"] } } }
