{ "items" : [
    { "id" : "http://webisa.webdatacommons.org/428285552"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/ns/prov#Entity" ] ,
        "http://www.w3.org/ns/prov#value" : [ "Flavonols are protective compounds found in fruits and vegetables, such as onions, apples, berries, kale and broccoli.Those who had the highest consumption of flavonols reduced their risk of pancreatic cancer by 23 percent, scientists from the Cancer Research Center of Hawaii found." ] ,
        "http://www.w3.org/ns/prov#wasQuotedFrom" : [ "lifeclinic.com" ] } },

    { "id" : "http://webisa.webdatacommons.org/prov/336993849"
      "properties" : {
        "http://www.w3.org/ns/prov#wasDerivedFrom" : [ "http://webisa.webdatacommons.org/428285552"] } } }
