. . . . . "ose the toppings you want to make your own pizzas).For vegetarians, there are quite a few vegetarian selections to choose from; i.e., baby corns, carrots, bean sprouts, four kinds of noodles, three or four leafy vegetables, tofu, and tomatoes.There are also 4 kinds of sauces; I would recommend Mongolian as well as Teriyaki sauce for those who do not have much thresholds for spiciness." .