<http://webisa.webdatacommons.org/186247255>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/186247255>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<blogspot.com> .
<http://webisa.webdatacommons.org/prov/196203631>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/186247255> .
<http://webisa.webdatacommons.org/186247255>	<http://www.w3.org/ns/prov#value>	"Add to this, Chelminski's undefended preferences (his pungent distaste for Mark Veyrat and Ferran Adria and other chefs who work outside of classical cuisine) and this book lards its considerable insight with just plain weirdness." .