<http://webisa.webdatacommons.org/366982332>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<freepatentsonline.com> .
<http://webisa.webdatacommons.org/366982332>	<http://www.w3.org/ns/prov#value>	"Under food-preparation conditions, an edible film is made by mixing 1.5 to 3.0 teaspoons of a gelling substance such as gelatin, pectin, or agar to 1.5 cups of purified water to form a solution." .
<http://webisa.webdatacommons.org/366982332>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/prov/320790074>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/366982332> .