Foie Gras ice cream is fun and good one time, maybe two. i would rather have a nice terrine or seared piece. i never really bothered to second think why they call it baby lettuce. the hamachi is good and neat, it works with the menu and looks consistent with the menu, i dunno, i kind of expected more, especially with the tools they must have in their lab/kitchen. i mean, 1st and 2nd ave is full of