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  • techniques, such as preserving food, while receiving hands-on training on the farm.???Everything we grow on the farm can be canned, pickled or made into a jam,??? Director of Programs Cathy Walker said.The farm???s crops include apples, pomegranates, pears, peppers, tomatoes and okra.Farm founder and CEO Bobby Wilson said it is important for gardeners who want to start canning and pickling their
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