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An Entity of Type : prov:Entity, within Data Space : webisa.webdatacommons.org associated with source dataset(s)

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  • 4) Partially hydrogenated vegetable oil (trans-fat) - semi-solid fat used for mouth feel and consistency - found in basically in any restaurant french fries, and in commercial pies, crackers, cookies, muffins, cake icing, salad dressings, and other foodstuffs.
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