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  • According to the market researchers at Packaged Facts, the number of healthy snackers" -- consumers looking for treats derived from healthy ingredients, such as vegetables, legumes, and protein-rich foods -- has grown from 29 million people in the U.S. in 2004 to 41 million today, and Innova Food Insights says nearly 60% of all snack foods are now positioned as being better for you.
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