Cambodian cuisine also makes use of locally grown fruits such as mangoes, papayas, bananas, and duriansdurians, and other locally grown fruits.Cambodians both rural and urban celebrate distinctive festivals and holidays such as January 7 (victory over Pol Pot), Bonn Chaul Chhnam (Khmer New Year; mid-April), Paris Peace Agreement Day (October 23), and Bonn Om Touk (Water and Moon Festival; early No