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  • Okra is an important part of of the cuisine in Sothern US. frango com quiabo (chicken with okra) is a Brazilian dish that is especially famous in the state of Minas Gerais, the state of origin of a very high percentage of Brazilians living in the US. The mucilage in okra acts as a thickening agent in soups, such as gumbo, a popular soap in Cajun cuisnes.
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