| http://www.w3.org/ns/prov#value | - Now, breakthrough research led by Field Museum curator Dr. Jonathan Haas is providing new resolution to the issue concluding that during the Late Archaic period, maize was a primary component in the diet of people living in the Norte Chico region of Peru, an area of remarkable cultural florescence in the 3rd millennium B.C. [Field Museum 2013:1]
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