http://www.w3.org/ns/prov#value | - In fact, though I frequently overbuy at the farmers' market and freeze summer produce (mostly fruit, for future smoothies) and I have been known to ferment big batches of sauerkraut and pack it into old mayonnaise jars, I have still never ??? yet -- engaged in the tradition of water bath canning.Preserving the harvest at its peak is a thrifty and yes, hopeful activity ??? it???s also a kind thing to d
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