| http://www.w3.org/ns/prov#value | - Even at temperatures considerably higher than were experienced in the 1990s, temperate agriculture (which provides the bulk of the global food supply) would remain a beneficiary.On the other hand. as Taylor points out in his book, natural climate change, especially cooling, is dangerous for the very large numbers of people who are vulnerable to climate change - the urban poor in the developed worl
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