PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Rosemary has a pungent, slightly camphorated flavour, which goes well with lamb, game, poultry and other meat dishes, pasta dishes, cheese dishes, stews, onion and potato dishes and other vegetable dishes, like root vegetable gratins.
http://www.w3.org/ns/prov#wasQuotedFrom
  • dlc.fi