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http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • However, there are health benefits beyond the fiber content of whole grain.Whole grains are rich in many important nutrients, including B vitamins, folate, antioxidants, minerals, lignans, and phenolic compounds, which have been associated with reduced risk of cancer, obesity, diabetes and heart disease (Health News, 2005; Hu, 2003; Jacobs and Gallaher, 2004; Kasum et al., 2001; Koh-Banerjee and R
http://www.w3.org/ns/prov#wasQuotedFrom
  • pubmedcentralcanada.ca