| http://www.w3.org/ns/prov#value | - Continuous cultures of both strains grown with limiting glucose produced mainly propionate and acetate and little lactate at dilution rates less than 0.4/h, with shifts to increasing amounts of lactate and less acetate and propionate as the dilution rate was increased from 0.4/h to approximately 1/h. [Abstract/Link to Full Text]Dazzo FB, Hubbell DHCross-reactive antigens and lectin as determinants
|
