| http://www.w3.org/ns/prov#value | - Food poisoning affects 76 million people a year, according to the U.S. Centers for Disease Control and Prevention, and is often mistaken for the flu.Holidays are an especially challenging time to avoid food poisoning because cooks have more food than usual to manage, more hands are in the kitchen cooking, more home-cooked foods are consumed, less room is available in the refrigerator and leftovers
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