| http://www.w3.org/ns/prov#value | - on hosted by Chatham HouseFriday 4 October 2013Session Five: Use in Food and Agriculture: Fostering Cooperation to Address The Threat to Human and Animal Health09:30 - 11:20To what extent is the use of antibiotics in agriculture, particularly in meat and fish production, an important factor in the development of resistance in humans?What are the mechanisms for the transfer of resistance to humans?
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