| http://www.w3.org/ns/prov#value | - So perhaps using a scratch recipe that incorporates ingredients such as sour cream, buttermilk, oil, applesauce, etc. will help.However, if all your scratch cakes turn out crumbly, it might be your scratch cake technique/s.Here are some cake trouble shooting charts which might help you identify your problem:http://tinyurl.com/6c745ghttp://tinyurl.com/2p5bduhttp://tinyurl.com/32goqe7 Professional S
|
