About: http://webisa.webdatacommons.org/108913640

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Also, there is a section that talks about how we taste and perceive food, and the importance of balancing flavors, textures, and temperatures.
http://www.w3.org/ns/prov#wasQuotedFrom	becomingachef.com