PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • In their natural environment yeast can utilize a wide variety of carbon sources to support cellular growth and survival; however, they prefer to metabolize hexose sugars such as fructose or glucose.
http://www.w3.org/ns/prov#wasQuotedFrom
  • pubmedcentralcanada.ca