| http://www.w3.org/ns/prov#value | - meat, poultry, or fish in sweet fruit juices, sweet wine, Italian dressing, or sweet-and-sour sauce.Use small amounts of flavorful seasonings, such as basil, oregano, or rosemary.Try tart foods, such as oranges or lemonade, unless you have mouth sores.Avoid cooking smells.
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