About: http://webisa.webdatacommons.org/111835186

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	A safer bet is using a recipe that is normally flourless, think flourless chocolate cake or something that depends mostly on almond meal, where if there is a bit of flour, the sub. with cake meal will not be glaring.
http://www.w3.org/ns/prov#wasQuotedFrom	food52.com