| http://www.w3.org/ns/prov#value | - Cantaloupe and watermelon are also heart-healthy, thanks to their high concentrations of the vital antioxidants, vitamin A and vitamin C. Consumption of vitamin C-rich foods - one cup of cantaloupe has 112 percent of the Daily Value and one cup of watermelon has 24 percent - is associated with a decreased risk of death from all causes, including heart disease and stroke.
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