About: http://webisa.webdatacommons.org/115190818

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	But as much as I love tofu I understand that the texture may not be for everyone, especially the creamy, though somewhat jiggly tofu that is traditional in mapo dofu.
http://www.w3.org/ns/prov#wasQuotedFrom	seriouseats.com