| http://www.w3.org/ns/prov#value | - Other vegetables e.g. acorn squash, artichokes, asparagus, beets, butternut squash, carrots, cauliflower, celery, corn, cucumbers, eggplant, fennel, garlic, green beans, leeks, onions, parsnips, peas, snow peas, sugar snap peas, bell peppers, hot peppers, pumpkin, scallions/green onions/spring onions, shallots, spaghetti squash, squash, tomatillos, tomatoes, yellow squash, zucchini
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