| http://www.w3.org/ns/prov#value | - Still, I get grass fed organic beef for $3.00 a pound, including my gas, but not my time to pick it up.So anything we can produce on our own place at least eliminates the carbon footprint (and passed on fuel costs) of getting food to the store; even when it is produce on a local organic farm.Agreed about the excess profit motive, our local ranchers make a living without gouging us.
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