About: http://webisa.webdatacommons.org/116769060

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	There was a significant increase in the percentage carbohydrates, protein and fats consumed during fasting, most of the later are a part of the traditional foods that are specifically consumed during Ramadan in this population.
http://www.w3.org/ns/prov#wasQuotedFrom	ijem.in