| http://www.w3.org/ns/prov#value | - FDA should set strict limits (equivalent to those in California, EPA rules, international standards, or industry guidelines, whichever is most health protective) for contaminants of concern in bottled water, including arsenic, heterotrophic-plate-count bacteria, E. coli and other parasites and pathogens, Pseudomonas aeruginosa, and synthetic organic chemicals, including chemicals such as phthalate
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