About: http://webisa.webdatacommons.org/118141117

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The book covers fermentation of all kinds of foods and beverages, including lacto-fermented vegetables, dairy such as yogurt and kefir, fermented fruit condiments, and kombucha of course!
http://www.w3.org/ns/prov#wasQuotedFrom	kombuchafuel.com